Key attributes
Industry-specific attributes
| Form | Powder |
Other attributes
| Storage Type | ventilated dry place |
| Specification | 500g |
| Manufacturer | Dingtao Anji |
| Ingredients | no |
| Content | active dry yeast |
| Address | Shandong |
| Instruction for use | cake baking |
| Place of Origin | Jiangsu, China |
| Shelf Life | 2 Years |
| Product Type | Swelling |
| Brand Name | Anji |
| Packaging | Vacuum Pack |
| Weight (kg) | 0.5 kg |
| Swelling Type | Yeast |
Product packaging
| PACKAGE | BAGS/CARTON | CTNS/20'FCL | TONS/20'FCL |
| 11g | 11g x 200bags/carton | 2415 | 5.313 |
| 12g | 12g x 200bags/carton | 2415 | 5.796 |
| 15g | 15g x 200bags/carton | 1965 | 5.895 |
| 50g | 50g x 180bags/carton | 1650 | 14.85 |
| 100g | 100g x 60bags/carton | 2300 | 13.8 |
| 125g | 125g x 24bags/carton | 2200 | 15.6 |
| 400g | 400g x 20bags/carton | 2000 | 16 |
| 450g | 450g x 20bags/carton | 1850 | 16.65 |
| 500g | 500g x 20bags/carton | 1750 | 17.5 |
| 5kg | 5kg x 2bags/carton | 1750 | 17.5 |
| 10kg | 10kg x 1bag/carton | 1750 | 17.5 |
| 20kg | 20kg x 1bag/carton | 820 | 16.4 |
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